This colorful booklet lists all the ritual items needed for the Passover table. The history and significance of each item on the seder plate is explained, as are the customs that have been handed down through the generations in different centers of Jewish life.
InterfaithFamily and the Workmen's Circle are celebrating Tu B'Shevat, the Jewish New Year for the trees, and you're invited!
Join us for a FREE afternoon filled with food, music, art projects and social justice.
A great way for Jewish professionals and volunteers who work with and provide programming for people in interfaith relationships to locate resources and trainings to build more welcome into their Jewish communities; connect with and learn from each other; and publicize and enhance their programs and services.
Is this true? A friend recently told me that in Jewish tradition the head of the household would fold his napkin to let everyone else know he was coming back to finish his dinner, but, if not, he would just lay it down so everyone knew he wasn’t returning to the table. This is supposedly why, at a restaurant, we do essentially the same. Does anyone know the answer?