This booklet explains the history of Hanukkah, the symbolism and significance of lighting candles for eight nights, the blessings that accompany the lighting of the candles, the holiday's foods, the game of dreidels, and more!
Mishkan is a social and spiritual community in Chicago reclaiming Judaism's progressive edge and ecstatic spirit. We believe Judaism is a vehicle for bringing more goodness, more justice and more joy into the world. Mishkan is inspired, down-to-earth Judaism.
Do you have grandchildren who are raised in an interfaith household? This workshop will provide you with concrete ideas to help you navigate your role in sharing Judaism with your grandchildren. Join Rabbi Mychal Copeland, Director of Interfaith Family/Bay Area, in the Fireside Room for a facilitated discussion.The workshop is open to everyone; PTBE members and non-members are most welcome!Co-sponsored by Interfaith Family/Bay Area and the Peninsula Temple Beth El Caring Committee.
A great way for Jewish professionals and volunteers who work with and provide programming for people in interfaith relationships to locate resources and trainings to build more welcome into their Jewish communities; connect with and learn from each other; and publicize and enhance their programs and services.
As we sit down at our seder tables, I invite you to talk about what rituals you treasure in your life, and why they are important to you. Are they something you inherited or something you made up? How do you feel when you do those rituals?
The G-dcast storyteller tells us this week to “Keep That Fire Going!” Parashat Tzav is filled with how-to instructions on the burnt offerings which the Israelite priests are to offer to God in the holy Tabernacle, and later, the Beit HaMikdash (Temple) in Jerusalem. It is a precise manual of what the priests must wear, where they must bathe, how they must mix ingredients for offerings of meal (flour), who can and who must eat the offering, where, and how. It tells us the quantities of meal that should be used, which pots to cook the offerings in on the altar, which animals should be offered up and which parts may and may not be eaten, exactly where the priests should put their hands when slaughtering the animals, what to do with the blood, what the ceremonies of consecration must be like, how many days, where, and many more details.
Get the picture?
The minutiae remind me of Cooks Magazine, when someone is deconstructing a recipe you have made many times, like buttermilk biscuits, and then it gives you several pages of detailed instructions that are much more complicated than you thought the recipe warranted. Seems like way, way too much information, or TMI.
With Tzav, however, the detailed instructions seem different because we are dealing with the holy, the sanctified. All peoples have realms of sanctity in their lives, even if they don’t readily recognize them as such. And once you get into making something holy or set apart, you become involved in the performance of a ritual. Even the way we say that, “performing a ritual,” implies that we are doing something with a heightened awareness that is different from just doing something, like doing the laundry, doing dishes, or taking a shower. “Performing” implies we are acting in a way that is prescribed, with a script, a set of words and actions that are not spontaneous and not our own. Last week, we talked about ritual when we began the book of Leviticus, because that’s what this book is all about. Look at the lens through which Rabbi Nancy Kreimer considers our parasha and ritual in general. She mentions some of the same scholars we referenced last week, Arnold Eisen and Mary Douglas.
The most ritual-filled meal of the year will be celebrated on Monday night, the 14th of Nisan, this year corresponding to March 25. The Pesach (Passover) seder has 15 steps, corresponding to the 15 stairs leading up to the Holy of Holies in the Beit HaMikdash/Temple in Jerusalem. These are the very steps on which the Levites (for whom the book of Leviticus is central) would sing as they walked up to the Holy of Holies.
Turns out that as we sit around the seder table telling the story of our ancestors leaving the slavery of Mitzrayim (Egypt), we are also imitating the behavior of those priests of long ago and their complex rituals of sanctification. As Rabbi Kreimer points out in the article linked above, Catholics incorporate rituals into their Mass as congregants ingest the Eucharist, symbolic reminders of the body and blood of Jesus, who is also called the Lamb of God. Jews incorporate our particular symbols in the ritual foods we eat at the seder — matzah, maror, charoset, eggs, etc. — to remember, sacrilize, and sanctify the experience of liberation from bondage, of yitziyat mitzrayim (leaving Egypt), brought out by the strong arm and outstretched arm of the Holy One.
I wish you a very sweet and joyous Pesach and a seder filled with songs of thanksgiving, with free-wheeling discussions of what it means to be free, with questions galore (many of which cannot be answered simply), and with special connections to family and friends….and of course, a splendid Pesach meal! Happy Pesach!!