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Cole Porter famously wrote, â€śWhat is this thing called love? This funny thing called love. Just who can solve its mystery?â€ť It is hard to explain love. We try. Poets try. Scientists try. However, it all falls short in the actual feeling one gets while being in love.
One piece of spiritual advice I like to adhere to is that you should do what you feel connects you to G-D. When being a Reform Jew in my daily practice, the guidelines seem looser, and this allows me to find a Judaism that works for me on a daily basis. It is one reason why I eat â€śkosherâ€ť, but do not ask Lisa to do the same. (My definition of kosher is that I do not eat shellfish, do not mix meat and cheese, and no consumption of pork.)
These two ideas brings us to the Ketubah Ceremony. I cannot exactly explain why I feel the importance of the Ketubah. I hold the ceremony, the tradition in the highest regard not much dissimilar to a High Holy Day.
For those who are new to Jewish traditions, the Ketubah is a piece of art that is hung by the entrance of a Jewish or Inter-Faith home. It is there to remind you each day as you enter the home of that day and the happiness in your life. The art usually encompasses words that are very similar to traditional wedding vows. It also is the religious version of a marriage contract where it is signed by Bridge, Groom, Officiate, and two non-family Jewish friends as witnesses. (There is a story about the witnesses, but I will save it for another time)
When it comes to the purchasing of the Ketubah, I felt strongly about spending a large but reasonable amount of money.Apparently it is a trend of mine as I also purchased an original comic book page from a convention this weekend. And when this is a piece or art symbolizes so much importance, spending a little extra never hurt.
The most adventurous part of the Ketubah purchase was when selecting and editing the text. Although I can be wordy and passionate, Lisa plays the role of reserved and is not quite as flowery I am when it comes to language. Due to that, we are not doing vows during our ceremony, and the Ketubah will serve that purpose during our actual wedding. Therefore, getting the inter-faith language perfect was critical. We also had an in between the planning moment which I talked about the importance of here.
No clever ending today. Ready for the weekend. 57 days to go…
In the Torah, Genesis 18:2 talks about how Abraham welcomes strangers (who would turn out to be angels) into his tent and gives them food and drink. For their kindness to strangers, Abraham and Sarah are blessed. Modern translation: If you want to be blessed on your wedding day, make sure the people are fed.
So, letâ€™s talk about food.
Our wedding menu is going to be a lot like in our home. I keep a version of kosherâ€¦ no meat and dairy (although I am a vegetarian so not too hard), no shellfish, fast on certain Holy Days, and eat certain foods on others. Lisa maintains a higher protein, lower carb diet. She also loves her traditional polish kielbasa on Easter and Christmas. Our diets may seem worlds apart, but we always enjoy a meal together as often as we can.
When you first think of food at a wedding, you think wedding cake. We first thought against it. However, my mother asked us to get one for the reception. The reason being is that when my parents got married on their front lawn 30+ years ago, they had very little. The only thing they had was a Carvel ice cream cake. They even had to borrow the $10 to get that. It holds a special place in their hearts and to honor that we decided upon a small cake to cut. It’s one tier, simple design, almond flour base with apricot filling cake.
For our main dessert, we went for a Cincinnati local favorite, Holtmanâ€™s Doughnuts. Wedding cake for everyone was a bit too traditional. Cupcakes at weddings are tired. Pies are messy. We knew we made the right decision when my dad, who is not much of a doughnut person, was in town visiting and proceeded to eat 2 doughnuts in the 10 minutes that it took to drive home from the shop.
Our main course catering was a much different situation. We are working on a budget and we considered some Cincinnati favorites of Indian or Skyline Chili. Both are reasonably priced, but we realized we actually would be serving something not a lot of people may eat. Lisa was quick to point out if we are tasked with providing a good meal for our guests, we should give them one.
This weekend we decided to give a small restaurant called Meatball Kitchen in the Short Vine neighborhood a try. They had catered a work event for a colleague and when I emailed them they came back with a quick response and great pricing. They do a fun and modern take on the meatball. We took a couple friends there this weekend and we all were blown away. I loved the veggie options, Lisa loved the pork option, and our friends loved the beef option. We ordered every side on the menu and we all enjoyed every single one of them.
It has felt like all our choices were a home cooked meal or something comforting that everyone loves but with an interesting twist that plays with our sensibilities. You could call it the perfect marriage.