Relationships
I Chose a Non-Jew--and the Non-Jew Chose JudaismBy Lyssa Friedman
A personal narrative of a woman whose partner converted to Judaism while she remained conflicted.
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Video 4: what to feed the guests
In this video, we talk about what to feed our guests plus we feature a special guest.
For all of you who have had a Jewish wedding, or are planning one, what did you decide to feed your guests and why? Just wanna know!
Peace & Love,
Yolanda:)
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Another great video, thanks!
I’m also in wedding planning mode. We’re having a vegetarian, milchig (dairy) meal. Basically, we both want to prioritize yummy desserts over meat meals, and there are just better dairy dessert options than parev (food that isn’t milk or meat). We also don’t eat so much meat, appreciate that it’s a way to save money, and have a lot of vegetarian friends. So it works all around!
Congratulations Benjamin! I didn’t know you were getting married too! Awesomeness. Desserts are definitely high up on the food chain. We’re going to do a dessert bar. I figure everyone will be happy with vegetarian as long as it’s yummy. Do you have a wedding date yet?
Hi ya’ll — we are planning to do the exact same thing: veggie/fish/dairy. For the exact same reason as Benjamin above — because dairy dessert is way better than parve! Parve dessert is just a waste of calories — if you’re gonna eat cake, eat good cake! Amen.