By Tracy Hahn-Burkett
Personal narrative about one interfaith family's flexible but meaningful approach to Shabbat.
Date: 10-26-2007
By Rabbi Jill Jacobs
Op-ed on why Jews should support more open immigration policies in the U.S.
Date: 05-18-2007
By Jim Keen
Personal narrative from a non-Jewish man on the enjoyment his interfaith family gets from Purim.
Date: 02-23-2007
By Linda Morel
Reprinted profile of Faye Levy, author of 14 cookbooks, about her experience with Thanksgiving dinners, why she sees it as a Jewish holiday, and her recipes for Thanksgiving Tzimmes, Spiced Roasted Turkey, Hot Cumin-Tomato Sauce, Challah Stuffing, and
Date: 02-02-2007
By Linda Morel
Reprinted profile of chef Jeffrey Nathan describing his vision of modern kosher cuisine and providing several Shavuot (dairy) recipes: Smoked Salmon Cheesecake, Spicy Macaroni and Cheese Kugel, Beet, Pear, and Fennel Salad, and Chocolate
Date: 02-02-2007
By Linda Morel
Reprinted general information about Shavuot, the spring harvest festival, including recipes for Date-Filled Fish and Tabouleh.
Date: 11-20-2006
By Jim Keen
Personal narrative and general information about Sukkot, and the magical way in which a sukkah, a temporary hut, transformed one interfaith family’s backyard for a week.
Date: 11-20-2006
By Paula C. Yablonsky
Personal narrative by a Jew-by-choice who used her Christmas decorations and ornaments to adorn her family’s sukkah, and make it her own, comfortable space.
Date: 11-20-2006
By Linda Arking
Personal narrative about how one mutli-cultural and multi-faith family celebrates Thanksgiving: with food from each culture, reminiscences about the family’s and recipes’ origins, and lots of talk about thankfulness.
Date: 11-20-2006
By Linda Morel
Reprinted general information about tzimmes, including a brief history of the author’s and Jews’ relationship with this dish, and four recipes for the lovers of sweet, tangy, light, and traditional tzimmes.
Date: 11-20-2006