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Interfaith Families and the Jewish High Holidays

By Enid Weiss

That night we had Rosh Hashanah dinner again, and once more we used the chocolate sauce as a dip for apples and challah.

By Sue Eisenfeld

My interest in learning about my religion started at age thirty-two while reading Anita Diamant's The Red Tent.

By Gina Hagler

A Jew-by-choice finally makes the holidays "hers."

Feliz Año Nuevo, Plus Recipes By Teresita Levy
Don't miss these recipes for Bacalao "a la Georgina" and Tortilla Española.
Not Your Traditional Rosh Hashanah Recipes By Linda Morel
Why not try these recipes for Spinach, Orange and Pomegranate Salad, Moroccan Couscous Soup and Braised Stuffed Veal Breast?
Recipes for a Yom Kippur Break-Fast Meal By Linda Morel
Delicious Jewish Italian recipes for Il Bollo (Anise Bread), Red Snapper, Fennel, and Chicken Breast Patties with Celery Fingers.

	Dear Wendy: High Holiday Question By Wendy Palmer
This means that I will be sitting in services by myself as my non-Jewish husband would never dream of taking off from work to observe holidays which mean nothing to him.
	Star/Crossed: Balancing the Book By Andi Rosenthal
Having been Jewish for more than a thousand days now, I have to confess there are still days when I feel more Catholic than Jewish.

Drawing Inspiration from Biblical Women By Rabbi Jill Hammer
A rich exploration of mythic and modern Jewish women and the values that infuse their lives.
Heights Taps into Jewish Neuroses By Michael Fox
Heights revolves around Jonathan (James Marsden of "X-Men"), a Jewish lawyer with an enormous secret, and his non-Jewish fianceé Isabel (Elizabeth Banks).

	As Rural Congregations Get Smaller, They Make Do without Rabbis, Cantors By Sue Fishkoff
The Conservative and Reform movements both run summer training programs to help lay leaders learn the basics of running a service, read Torah, teach Hebrew school, do baby-namings, even conduct funerals.