Celebrate Tu Bishvat with an easy fig parfait
A decadent, yet light Israeli-inspired dessert
A fresh summer watermelon salad with a Middle Eastern flair
Charoset 3 ways (Tropical, Persian-style & Tex-Mex) for your Passover seder
A local foodie in rural Massachusetts created a Tu Bishvat seder that could include his partner who was not Jewish and their Jewish friend and friends who were not Jewish.
Dulce de manzana means “sweet of the apple,” and this delicious rose-scented apple preserve is spread on pieces of challah at the beginning of the Rosh Hashanah meal.
Apples, the symbolic fruit for the Jewish New Year, can find their way onto your holiday menu in many ways. This recipe may not have its origins in Europe or the Middle East, but it plays on the tradition of elevating even the simplest of ingredients into a festive dish. I serve this as a […]
Adding fruit to salad in the summertime is perfection. Try this on a Shabbat picnic.
For summer, we are taking inspiration from the layers of an Italian lasagna as well as the sweetness of kugel. Lasagna is of course a classic Italian dish. Its creamy, rich filling is a perfect comfort food for the chilly days of fall and winter. In Jewish kitchens, noodle kugel (Lokshen Kugel) makes an appearance […]
Celebrate Shavuot with a semolina Cara Cara orange cake